Ingrients & Directions 2 Sticks unsalted butter; -softened (1 cup) 2 c Firmly packed light brown -sugar 2 lg Eggs 1 c Raisins; chopped fine in a ; food processor...
Ingrients & Directions 1 Stick butter, softened 1/2 c White sugar 1/2 c Dark brown sugar 1 Egg 1 ts Vanilla extract 1 c Plus 2 tablespoons Allpurpose flour 1/2...
Ingrients & Directions CAROLINE MCCALL (WHNP81A) Miscellaneous info Fat in cakes makes the dough tender and gives it richness. Fruit substitutes dilute the chewy structure of the gluten in the...
Ingrients & Directions -CRUST- 1 x NONE CHEESECAKE 6 c Farmers Cheese; 3 Lbs, * 6 ea Egg Yolks; Large 1 1/2 c Confectioners' Sugar 1 1/2 c Heavy Cream...
Ingrients & Directions 1 1/2 pk GRAHAM CRACKERS, crushed Microwave 2 minutes on high. 1 c PECANS, chopped 5 JUMBO EGGS, out of shell and 6 tb BUTTER, melted -warmed...
Ingrients & Directions Truffles: 4 oz Bittersweet or semisweet Chocolate, cut into small Pieces 3 tb Heavy cream 1 tb (1/2-ounce) unsalted butter 2 tb Flavoring of choice (grand Marnier,...
Ingrients & Directions 1/2 c Butter or margarine 1 Large onion, diced 1 c To 2 c diced celery w/leaves 15 c Toasted 1/2-inch bread cubes 1 1/2 ts Salt...
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