Italian Wheat Bread

Ingrients & Directions Marie Frainier *DGCP02C* 1/2 c Plus (see below) 2 tb Water 1 1/2 c Bread Flour 1/2 c Whole-Wheat Flour 1 tb Sugar 1/2 ts Salt 1/4...

Caramel Shortbread

Ingrients & Directions 1 c All-purpose flour 1/2 c Icing sugar 1/2 c Butter or margarine 1/2 c Butter or margarine 1/4 c Corn syrup (dark is best) 1 ts...

La Tarte Tatin

Ingrients & Directions 1/2 lb Puff pastry - and tossed with -(fresh or thawed frozen) Lemon juice 1 c Sugar 1/2 ts Cinnamon 1/4 c Water 1/4 c Unsalted butter;...

Divine Lime Pie

Ingrients & Directions MERINGUE SHELL Butter, for greasing 4 lg Egg whites, at room -temperature 1/4 ts Cream of tartar 1 c Sugar FILLING 3 lg Limes 4 lg Egg...

Light Pumpkin Pie

Ingrients & Directions 1/2 c Sugar 1 1/2 ts Pumpkin-pie spice 1/2 ts Salt 1/2 c Skim milk 2 Egg whites 1 Egg 29 oz Mashed cooked pumpkin, (1 -can)...

Lemon Tofu Creme Pie

Ingrients & Directions FILLING 6 oz Lemon juice; (about 6 -lemons) 1 Lemon; Zested 2 c Organic apple juice 2 c Rice syrup 1 ts Vanilla 4 oz Fresh soft...

Fruit And Tofu Pie

Ingrients & Directions 2 1/2 c Sliced peaches or mangoes 12 oz Firm tofu; squeezed 1/2 c Shredded coconut -to remove moisture -(unsweetened) 2 Eggs; OR... 1 c Honey 4...