Rum/raisin Bread

Ingrients & Directions -BETTIE COOPER (VGXB82A) 2 1/2 c Bread flour 1 ts Soda 1 ts Salt 1/4 c Finely chopped pecans (or ot 1/2 c Raisins 1 1/2 ts...

Norman Brothers’ Forgoza Bread

Ingrients & Directions ----------------------FORMATTED BY LISA CRAWFORD---------------------- 2 lb White bread dough 1 c Chopped green onion 1/2 c Chopped parsley 3 oz Parmesan cheese 1/4 c Dried oregano 1...

Masa Biscuits

Ingrients & Directions 3 3/4 c Unbleached A-P flour 1 1/2 c Masa harina de maiz 2 tb Plus 1 ts baking powder 1 ts Salt 4 oz Unsalted butter,...

Pear Tartlets

Ingrients & Directions -DOUGH- 180 g (6?oz) flour 150 g (5?oz) butter, chilled 30 g (1oz) icing sugar 1 Egg yolk FILLING 450 g (16 oz) can pears in juice...

Pumpkin Ice-cream Pie

Ingrients & Directions 1/3 c Butter or margarine, at room -temperature 2 c Cinnamon graham-cracker -crumbs (15 double crackers) FILLING: 1 qt Orange sherbert, slightly -softened 1 cn (16 ounces)...

Scotch Apple Pie

Ingrients & Directions FILLING 1 c Sugar 1 1/2 c Water 1 ts Cream of tartar 1/8 ts Nutmeg 1 ts Allspice 1/2 ts Cinnamon 1 ts Butter 1 tb...