Rye Bread (dak)

Ingrients & Directions MICHAEL HATALA RJHP21A -FOR 1-1/2 LB. LOAF- 1 pk Yeast 2 c Rye flour 2 c Bread flour 2 tb Nonfat dry milk powder 1 tb Sugar...

Sweet Milk Bread

Ingrients & Directions 1 1/2 lb. loaf 1 lb. loaf 7/8 cup water (for Welbilt/DAK & Zojis, add 2 Tbsp. more) 5/8 cup water (for Welbilt/DAK & Zojis, no extra...

Eggnog Pie

Ingrients & Directions 1 tb Gelatin 4 Eggs, separated 1/4 c Cold water 1/4 c Sugar 1/2 c Sugar Bourbon to taste 1/4 ts Nutmeg 1 c Whipping cream 1/4...

Shepherd’s Pie

Ingrients & Directions 1 lb Lean Ground Beef 8 oz Hot Italian Sausages * 16 oz Whole Peeled Tomatoes 1 1/2 c Sliced Fresh Mushrooms 1 Clove Garlic, Minced 2...

French Apple Pie

Ingrients & Directions FILLING 1/3 c Sugar 2 tb Flour 1 c Milk 3 Egg yolks 1 tb Butter or margarine 1/2 ts Vanilla extract 2 lb Tart cooking apples...

Pierogi

Ingrients & Directions 2 Eggs 1/2 c Water 2 c Flour 1/2 ts Salt Mound flour on kneading board and make hole in center. Drop eggs into hole and cut...

Lemon Chiffon Pie

Ingrients & Directions 1 Deep dish pie shell,baked 1 ts Unflavored gelatin 1/4 c Water 3 Large eggs,separated 1 c Sugar 1/2 c Lemon juice 2 ts Grated lemon peel...

Easy Fig Pie

Ingrients & Directions 14 California fig cookies 2 c Milk 1 pk Vanilla-flavored pudding mix 1/2 c Light molasses 1 ts Cinnamon 1/2 ts Allspice 1 ts Vanilla 1/2 ts...