Ingrients & Directions 1/2 c Butter or margarine; -softened 3 oz Cream cheese; softened 1 1/4 c All-purpose flour 1/4 c Sugar 1 ts Baking powder 1/2 c Apricot preserves...
Ingrients & Directions 2 1/2 c All-purpose flour 1 c Butter - softened 2 c Uncooked oatmeal 1 c Granulated sugar 1 ts Baking soda 1 c Packed brown sugar...
Ingrients & Directions 1 Frozen Sara Lee Pound Cake 1 cn (21 oz) cherry or blueberry Pie filling** 1/3 c Water 1/2 ts Almond extract 2 tb Toasted sliced almond...
Ingrients & Directions FILLING AND FROSTING 2 c Sugar 16 oz Sour cream 14 oz Coconut 8 oz Whipped topping Buy an angel food or pound cake. Cut lengthwise so...
Ingrients & Directions TOPPING 1/3 c Butter or margarine -- (drained measure) 1 c C & H Golden Brown Sugar -- reserve juice -- firmly packed 3/4 c Shredded coconut...
Ingrients & Directions 6 oz Pkg semisweet chocolate chip 2 English Toffee Candy Bars 2/3 c Sour cream -chpd 1 1/8oz ea 11 oz Ready-to-serve pound cake In small saucepan,...
Ingrients & Directions 1 1/2 c VANILLA WAFER CRUMBS 1/2 c POWDERED SUGAR 1/3 c HERSHEY'S COCOA 1/3 c BUTTER or MARGARINE, melted In medium bowl, combine the -crumbs, powdered...
Ingrients & Directions 3 c All-purpose flour 1 tb Baking powder 1 tb Baking soda 1 1/2 ts Salt 3 c Sugar 3 c Water 6 oz Semisweet chocolate; -finely...
Ingrients & Directions -RYE STARTER- 2 c Lukewarm milk 2 1/2 t Yeast 2 c Rye flour 1 T Gluten Mix the starter ingredients with an electric mixer on low...
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