Ingrients & Directions
1/2 c Butter
1 Pack (3 oz) cream cheese
1 ts Sugar
1/4 ts Salt
1 c Flour
Apricot jam
1/4 c Flaked coconut
Mix shortening, cheese, sugar & salt. Blend in flour. Form into a
ball & chill at least 3 hours. Heat oven to 400. Roll out dough 1/8″
thick on cloth covered board. Cut with 2″ cookie cutter; place on
ungreased sheet. Top each with 1/2 tsp. apricot jam. Bake about 10
minutes. Remove from oven; quickly sprinkle with coconut. Bake 2 more
minutes. Remove from sheet & cool.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Yields
1 Servings