Ingrients & Directions
1 1/2 c Whipping cream
1 1/2 c Puffed raisins
1 c Chopped nuts
1/2 c Sugar
2 Bananas, sliced
6 Maraschino cherries, chopped
Few grains salt
Whip cream until stiff. Fold in sugar and salt. Divide in 2 portions.
Combine bananas and raisins with 1/2 the cream. Pile lightly in baked
individual pastry shells. Cover with remaining cream. Garnish with cherries
and nuts. 20 servings.
Mrs. Scott Curtis, Coal Hill, AR.
From
Yields
6 Servings