3 c Flour, whole wheat or 1/4 c Molasses
Flour, rye 1 c Milk, evaporated
1/2 c Wheat germ, plain 1 c -water
6 tb Margarine
Combine first three ingredients. Then mix in the rest. Dough will be
stiff. Chill for a half hour. Roll rounded teaspoonfuls into balls.
Flatten, place on greased cookie sheet, bake one hour at 300 degrees.
San Jose Mercury News 5/9/94 Deborah Lawson for the Philadelphia
Inquirer Shared by Dorothy Hair 6/94
Yields
1 batch