1 c Flour,all-purpose 2 tb Shortening
3 ts Baking powder 1 c Sweet potatoes,mashed
1 ts Salt 1/2 c Milk
1. Preheat oven to 400’F.
2. Sift flour, baking powder, and salt into mixing bowl. Cut in
shortening. Add potatoes and mix thoroughly, then add enough milk to
make a soft dough. Turn out onto a lightly floured board and roll out
to about 1/2″ in thickness. Cut into squares.
3. Place squares not touching on ungreased baking sheet bake in
preheated oven for 12-15 mimutes.
4. Serve warm, split, and spread with room-temperature butter.
Yields
14 servings