Ingrients & Directions
-1 POUND LOAF-
2 ts Active dry yeast
2 1/4 c Bread flour
2 tb Dry milk
1 ts Sea salt
1/2 ts Baking soda
5/8 c Warm water
1/2 c Sourdough starter
1 tb Canola oil
1 ts Honey
-1-1/2 POUND LOAF-
1 pk Active dry yeast
3 c Bread flour
3 tb Dry milk
1 1/2 ts Sea salt
3/4 ts Baking soda
7/8 c Warm water
3/4 c Sourdough starter
1 1/2 tb Canola oil
2 ts Honey
In a small cup combine warm water and baking soda and set aside for 5
minutes. Add dry ingredients to machine and then wet ingredients,
including baking soda-water mixture. Start machine using whole wheat
mode.
Yields
1 Loaf