Ingrients & Directions
1/2 c Active Sourdough Starter
2 tb Margarine, Melted
1/2 c Cornmeal
1 ts Salt
1 tb Sugar
1/2 c Sour Cream or Yogurt
2 ea Large Eggs, Stirred
1 c Unbleached Flour
1/2 ts Cream Of Tartar
1/2 ts Baking Powder
Mix ingredients in the above order, stirring only enough to blend the
mixture. Pour into a buttered pan. Bake in a 375 to 400 degree oven
for about 15 minutes.
Yields
4 Servings