Walnut Bread (peltier)

admin2007-12-18

Ingrients & Directions

1 Egg
1 c Sugar
1 c Milk
1 ts Salt
3 ts Baking powder
3 c Flour
1/3 c Walnuts

Bake 45 – 50 minutes in slow oven.

Note: Slow oven is 300 – 350 F.

Yields
1 Servings

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