Ingrients & Directions
2 c Flour 1 1/2 ts Baking powder
2 tb Sugar 1 ts Salt
1 Egg -Approximately 1 cup milk
Combine all ingredients in a large bowl. Add enough milk to make a
soft dough. Make patties the size of hamburgers. Deep fry until
golden brown on both sides. For hotdogs roll 1/4 inch thick. From:
Fred Towner
Yields
1 servings