Poppy Seed Bread

Ingrients & Directions


1 ea Box of yellow cake mix 1/2 c Cooking sherry
4 ea Eggs 1 ea Small vanilla inst. pudding
1 c Oil 1/4 c Poppy seed
8 oz Sour cream

Yield: 3

Combine all and mix well. Put in 3 small floured pans. Cook 325 degrees 1
hour.

Yields
3 servings

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