Ingrients & Directions
XKGR41A Don Fifield
1 1/8 c Whole wheat flour (5 1/4 oz)
1 1/8 c Bread flour (5 1/4 oz)
1 tb Dry milk
1 ts Salt
1 tb Butter
1 tb Molasses
15/16 c Water (7 1/2 fl.oz)
1 ts Dry yeast
Timer OR Bake (Rapid) mode may be used. Place all
ingredients (except liquids and yeast) inside the
bread pan. Add liquid ingredients. Close cover and
place dry yeast into the yeast holder. SELECT: WHOLE
WHEAT BAKE MODE. Press start. 5:00 will show.
From
Yields
1 Servings