Oldtime Maple Gingerbread

Ingrients & Directions


2 c Flour
1 c Sour cream
1 ts Ginger
1 ts Soda
1 Egg, beaten
1 c Maple syrup
1/2 ts Salt

Combine and sift dry ingredients. Mix maple syrup with beaten egg and add
the sour cream. Combine the mixtures and bake in moderate oven for about
40 minutes. Serve with warm maple hard sauce or whipped cream.

Yields
8 Servings

Previous post Double Fudge Bars
Next post Ritz Apple Pie)

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.