Cottage Cheese Cornmeal Bread

Ingrients & Directions


1 c Milk
3/4 c Cottage cheese
1 tb Drief onion
2 ts Chillies
2/3 c Cornmeal
1 tb Olive oil
1 tb Sugar
2 2/3 c Flour
2 ts Yeast

Machine recipe – 1.5 pound loaf

using RAPID bake and dark crust

Yields
1 Servings

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