Blueberry Pineapple Cake

Ingrients & Directions


1 pt Blueberries
18 oz Yellow cake mix
8 oz Can Crushed pineapple
1 c Nuts
3/4 c Melted margarine/butter

Pour berries in a greased 9 X 13 inch pan. Cover with pineapple and
all its juice. Sprinkle with dry cake mix. Scatter nuts on top.
Drizzle butter over all. Bake for 45 minutes at 350 degrees.

Yields
12 Servings

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