Ingrients & Directions
2 c Flour
2 ts Baking powder
1 ts Cinnamon
1 ts Salt
1/4 ts Nutmeg
1/4 ts Cloves
1/4 ts Allspice
1/2 c Raisins
1 c Sugar
1/2 c Shortening
1 c Milk
1 Egg
Sift flour. Measure and sift together with other dry ingredients. Add
raisins. Cream sugar and shortening with 2 tablespoons milk. Add egg
and mix well. Add to sifted dry ingredients alternately with
remaining milk. Bake 30 to 40 minutes in loaf pan at 350F. Serve with
whipped cream.
Yields
4 Servings