Ingrients & Directions
1 pk Chocolate cake mix 1 ea Egg — lightly beaten
Or yellow cake mix l8-1/2 1/3 c Sugar
Ounces 1 c Semisweet chocolate chips —
FILLING: 6 Ounces
1 pk Cream cheese — softened
Mix cake according to package directions. Spoon batter into 24
greased or paper-lined muffin cups, filling two-thirds full. In a
mixing bowl, beat cream cheese, egg and sugar until smooth. Fold in
the chips. Drop by tablespoonfuls into batter. Bake at 350 deg. for
20 minutes or until cupcakes test done. Yield: 2 dozen
Yields
1 servings