4 lg Eggs, fresh 1/2 Stick unsalted butter
1 c Milk 1/2 c Frozen black cherries,
1/2 Lemon, grated rind and juice – thawed
1/2 ts Vanilla 1/2 c Sliced almonds
1 c Flour 1/2 c Powdered sugar
Preheat oven to 475 degrees. Whisk together eggs, milk, lemon rind
and vanilla. Add flour and beat until batter is smooth. Place butter
in greased baking dish and place in oven until butter melts. Pour in
batter and bake 20 minutes until puffed and golden.
Remove from oven and sprinkle with powdered sugar and lemon juice.
Offer black cherries, almonds and additional powdered sugar as
toppings.
Makes 8 servings.
Yields
8 servings