4 lb Cream cheese
Graham cracker crumbs
1 lb Granulated sugar
7 Eggs
1 ts Vanilla extract
1 ts Lemon juice
1/2 ts Salt
Garnish:
Chocolate sauce, strawberry
Sauce, and assorted fruits
Preheat oven to 350 degrees. Spread butter lightly in a 10-inch – 12-
inch springform pan and sprinkle some graham cracker crumbs around
the mould. Mix the cream cheese and sugar together and beat it, add
in the eggs one at a time. Add vanilla extract, lemon juice and salt.
Mix together. Pour ingredients into buttered pan and place in
roasting pan in hot water bath. Bake about 60 to 75 minutes.
Decorate with chocolate sauce, strawberry sauce and fruits.
Yield: 10 servings
GOURMET GETAWAYS SHOW #GG1A03
Yields
4 servings