Chocolate Chip Cake

Ingrients & Directions


1 Yellow cake mix
3/4 c Oil
3 Eggs
12 oz Milk chocolate chips
3 oz Instant chocolate pudding
-mix
3 oz Instant vanilla pudding mix
3/4 c Water

Mix all ingredients except chocolate chips until well beaten, about 2
minutes. Stir in chocolate chips. Pour into greased and floured Bundt pan.
Bake at 350 degrees for 45 to 50 minutes.


Yields
1 Servings

Previous post Hot Fudge Sundae Cake 2
Next post Coffee Cream Pie

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.