250 g Digestives/graham crackers
100 g Melted butter (not
-margarine)
400 g Quark
2 tb Raw sugar
1/2 c Liquid honey
2 Eggs
1 Lemon; rind of, grated
Cinnamon
From: arielle@taronga.com (Stephanie da Silva)
Date: Wed, 4 Aug 93 22:29:33 CDT
1. Put digestives or graham crackers in a processor until they are crumbs.
Add melted butter, mix briefly, then press into a 25cm flan dish. Chill
until firm.
2. In a bowl beat eggs lightly with the quark. Add the sugar, honey and
lemon rind. Pour into the crust and sprinkle generously with cinnamon.
3. Bake in a preheated oven for 50 minutes at 180 Celsius, or until firm.
Serve at room temperature or chilled.
NOTE: What the hell is “Quark”? Looking at the ingredients, it must be
something like cream cheese???–Glen
REC.FOOD.RECIPES ARCHIVES
/DESSERTS
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
10 Servings