Leprechaun Spice Cake

Ingrients & Directions


2 c Brown sugar
1 c Water, hot
1 c Guiness,warm(or more water)
2 tb Margarine (soy)
15 oz Raisins
1 ts Salt
1/2 ts Cloves
1 ts Cinnamon
1/2 ts Nutmeg
3 c Whole wheat pastry flour
1 ts Baking soda
1 ts Baking powder

Bring sugar, water, Guiness, margarine, raisins, salt and spices to a boil
in a heavy saucepan, simmer for 5 minutes. Allow to cool. Stir dry
ingredients together. Mix into cooled mixture. Bake in a lined (with 2
layers of wax paper) large loaf pan at 350F for 1 1/2 hours. Cut in 24
slices. Total calories per slice-185 Fat-1 gram From the Vegetarian Journal
March/April 1993

From

Yields
1 Servings

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