1 pk Dark chocolate cake mix
Filling:
1 c Evaporated milk
1 c Sugar
24 lg Marshmallows
14 oz Coconut
Icing:
1 1/2 c Sugar
1/2 c Evaporated milk
1/2 c Butter; or margarine; 1
-stick
1 1/2 c Semisweet chocolate chips
Bake a dark chocolate cake mix in a large sheet cake pan. While cake is
baking, mix together the milk, sugar and marshmallows. Heat JUST until
marshmallows are melted. Remove from heat and add 14-ounce package of
coconut. Spread mixture on slightly warm cake. For The Icing. Cook sugar,
milk and margarine JUST until boiling. Take off heat and add 1 1/2 cups
chocolate chips. Stir until chips are melted. Pour on cake.
Yields
12 Servings