1 tb Granulated sugar
4 tb Sugar replacement
1/3 c Buttermilk
1 Egg (well beaten)
1 c Flour
1/8 ts Baking soda
1 ts Baking powder
Nutmeg
Cinnamon
Vanilla extract
Salt
Oil for deep-fat frying
Date: Tue, 19 Mar 1996 18:30:18 -0500
From: “Vernon E. Phipps Jr.” cook4u@vivanet.com
Combine sugars, buttermilk, and egg; beat well. Add remaining ingredients,
except oil. Beat just until blended. Heat oil to 375F. Drop dough from
doughnut dropper into hot fat. Fry until golden brown, turning often.
Drain. 1 serving (1 donut – did you think it would be 3 or 4?) 1 bread, 1
fat Calories:
130 (Yep still only 1 donut)
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #83
From the Meal
Yields
12 Servings