Impossible Chocolate Pie

Ingrients & Directions


2 Eggs 2 oz Melted chocolate
1 c Milk 1 c Brown sugar
1/4 c Butter 1/2 c Bisquick
1 ts Vanilla

Preheat oven to 350. Put everything in blender for 1 min. pour into pie
plate. Bake for 30 minutes until tests done with knife. Cool completly
and top with whipped cream.

Yields
8 servings

Previous post Creamy Peanut Butter Fudge #1
Next post Rhubarb/strawberry Pie

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.