1 c Butter or margarine; softene
1 c Sugar
1/2 c Brown sugar
2 Eggs
2 ts Vanilla
2 1/3 c Flour; unsifted
1 ts Salt
1 ts Baking soda
12 oz Chocolate chips
1 c Walnuts; optional
1 c Coconut; optional
Recipe by: Van Houten chocolate chips bag Preparation Time: 0:30
Preheat oven to 375F. Cream together softened butter or margarine,
sugars, eggs, and vanilla until fluffy. Combine unsifted flour, salt
and baking so and stir into creamed mixture. Stir in one 12 oz.
package of chocolate chi One cup of chopped walnuts or 1 cup of
shredded coconut may be added if desired. Drop from teaspoon 2
inches apart onto ungreased cookie sheets. Bake for 10 minutes. Makes
6 dozen cookies.
Yields
1 Servings