Matzo Drop Cookies

Ingrients & Directions


1 1/4 c Matzo meal
1 1/2 c Matzo farfel
1 1/2 c Dried figs
1 c Walnuts
1 ts Ground cinnamon
3/4 ts Salt
1 c Honey
3/4 c Vegetable oil
3 Egg

Combine matzo meal, farfel, figs, walnuts, cinnamon and salt. Combine
honey, oil and eggs. Beat honey mixture into dry ingredients. Let
stand 30 minutes. Drop by tablespoonfuls onto greased cookie sheet.
Bake at 375 degrees F for 12 to 15 minutes.


Yields
48 servings

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