1/4 c Peanut butter chips
1 Basic Cookie Dough I;
-Chocolate
1 tb Unsweetened cocoa powder
1 tb Icing sugar
1. In small bowl, mix together cocoa and icing sugar.
2. Mix chips thoroughly into dough. Roll into 8″ log and slice into 16
pieces. Roll each into ball, flatten slightly and place 1″ apart on
ungreased baking sheet. Bake 10-12 mins until tops look dry. Remove to
rack and dush with cocoa mixture while still warm.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Per cookie:
69 calories, 4g fat (57% CFF)
11 mg chol (3mg with marg)
37 mg sodium
Contributor: Womans Day, Nov 22/94 Preparation Time: 00:20
Yields
16 Cookies