Filling For Filled Cookies

Ingrients & Directions


1/2 c Raisins
1/4 c Brown sugar
1 tb Flour
1 tb Lemon juice
2 tb Water

Combine raisins, sugar, flour, pinch of salt, lemon juice and water.Cook
over low heat, stirring constantly until thick. Cool and use on cookies.

From

Yields
6 Servings

Previous post Feathery Fudge Cake With Hungarian Frosting
Next post Love Apple Pie

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.