Ingrients & Directions
1 1/4 c Sifted all-purpose flour
1 ts Baking powder
1 ts Soda
1/2 ts Salt
1/2 c Granulated sugar
1/2 c Brown sugar, firmly packed
1/2 c Butter or margarine, soft
1 Egg
1/2 ts Vanilla
1 c Quaker Oats, uncooked
— (quick or old-fashioned)
1 c Flaked or shredded coconut
Sift together flour, baking powder, soda and salt into bowl. Add sugars,
butter, egg and vanilla. Beat until smooth, about 2 minutes. Stir in
oats and coconut.
Shape to form 1-inch balls. Place on greased cooky sheets. Bake in
preheated moderate oven (350 F.) 12 to 15 minutes.
Yields
24 Cookies