3 c White flour 2/3 c Unsweetened chocolate chips
1/2 c Wheatgerm 1/2 c Brown sugar
2 ts Baking soda 1/2 c White sugar
1/2 ts Salt 3/4 c Orange juice
1/4 ts Allspice
In a large bowl, sift together flour, baking soda, salt & allspice.
Stir in the chocolate chips. Add the rest of the ingredients in
order, beating well after each addition.
Lightly oil non-stick cookie sheets. Drop the batter by the
teaspoonful onto the cookie sheets. Bake at 350F for 12 to 15
minutes until lightly browned. Cool on wire racks.
Yields
40 cookies