Ingrients & Directions
1 12 Oz Pkg Chocolate Chips
1/2 c Margarine; (1 Stick)
1 pk Marshmallows
1 c Nuts; Chopped
Coconut
Melt and cool chocolate chips and margarine in sauce pan. Stir in
marshmallows and nuts. Form into a log on foil. Sprinkle with coconut.
Freeze and slice when ready to serve.
Published in December ’96 Tastes of Oklahoma column which is written by Flo
Burtnett. Vol. LXXVII, No 12, Farm News & Views, Oklahoma Farmers Union.
Yields
1 servings