Fudge Truffle Cheesecake

Ingrients & Directions


12 oz Semisweet chocolate chips
24 oz Cream cheese — softened
1 cn Sweetened condensed milk
4 Eggs
2 ts Vanilla
1 Pie crust, chocolate wafer

Heat oven to 300. In heavy saucepan, over low heat, melt chips,
stirring constantly. In large bowl, beat cream cheese till fluffy.
Beat in milk until smooth. Add melted chips and remaining
ingredients. Pour into prepared crust. Bake 1 hour and 5 minutes,
until center is set. Yummm!


Yields
12 Servings

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