Marry Ellen’s Fudge

Ingrients & Directions


1 Bag semisweet chocolate
-chips
1/2 Bag butterscotch chips
1 Regular-size can Eagle milk
-(evaporated milk)
Vanilla extract

Combine all ingredients in a microwave-safe bowl. Microwave for 2 minutes.
Stir. Pour into 8 x 8 inch bowl and let cool.


Yields
6 Servings

Previous post Marbled Fudge Nut Brownies
Next post Cheesecake Pie

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.