4 c Sugar 1 c Chopped nuts
14 oz Can evaporated milk 12 oz Chocolate chips
1/2 c Butter 1 ts Vanilla
1 pt Marshmallow creme
Bring sugar, milk and butter to a boil. Boil rapidly for 11 minutes,
stirring occasionally. Add marshmallow creme, chopped nuts, chocolate
chips and vanilla; stir until marshmallow creme and chips are melted.
Pour into a 9 x 12-inch buttered pan. Let cool and mark into squares.
Yields
1 servings