Ingrients & Directions
18 Hershey’s Kisses chocolates
1 c Whipping cream; divided
1 Baked 9″ pie crust; cooled
1 pk Vanilla cook & serve pudding
-and pie filling mix (do not
-use instant pudding)
2 c Milk
1/2 c Reese’s creamy peanut butter
1 tb Powdered sugar
1/4 ts Vanilla extract
Additional Hershey’s Kisses
-chocolates (optional)
Date: Thu, 21 Mar 1996 09:13:22 -0600
Yields
8 Servings