Apple Bread Ii

Ingrients & Directions


4 c Flour 1 c Vegetable Oil
2 t Baking Soda 1/4 c Sour Cream
1 t Salt 2 t Vanilla
2 t Cinnamon 2 c Chopped Apples
2 c Sugar 1 c Chopped Nuts
4 x Eggs, beaten

Preheat oven to 350 deg F.
Sift together flour, baking soda, cinnamon and salt and set aside.
Combine sugar, eggs, oil, sour cream and vanilla, beating well. Blend
into flour mixture. Fold in apples and nuts and pour into 2 greased
and floured loaf pans.
Bake 1 hour or until loaves test done.
Males 2 loaves.

Yields
12 servings

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