Banana Nut Bread (bisquick)

Ingrients & Directions


1/3 c VEGETABLE OIL
1 1/2 c MASHED RIPE BANANAS ( 3 )
1/2 ts VANILLA
3 x EGGS
2 1/3 c BISQUICK BAKING MIX
1 c SUGAR
1/2 c CHOPPED NUTS (OPTIONAL)

PREHEAT OVEN TO 3500F. GREASE THE BOTTOM ONLY OF A 9 X 5 X 3″ LOAF
PAN. BEAT ALL INGREDIENTS VIGOROUSLY WITH A SPOON FOR THIRTY SECONDS.
POUR INTO PAN. BAKE UNTIL WOOD PICK COMES OUT CLEAN. COOL FOR FIVE
MINUTES. LOOSEN SIDES FROM PAN; REMOVE LOAF FROM PAN.

Yields
8 Servings

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