Ingrients & Directions
1 1/8 c Water
3 c Bread flour
1 1/2 tb Dry milk
1 1/2 tb Sugar
1 ts Salt
1 1/2 tb Butter
2 ts Instant coffee
1/2 c Pecans; chopped
1 3/4 ts Yeast
–or 1 1/4 tsp rapid rise
-yeast
Basic Mode
Yields
24 Servings