Ingrients & Directions
2 c White cornmeal
1 ts Salt
3 ts Baking powder
1/2 c Cold water
1/2 c Milk
1 Egg; beaten
1/2 c Cracklin; (fried pork rind),
-chopped into pea size
-pieces
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Preheat oven to 400 degrees F.
Sift together cornmeal, salt and baking powder.
Stir in water, milk and egg. Beat until smooth.
Stir in cracklin. Pour into greased 9-inch skillet and bake for 30-35
minutes. Cut into wedges and serve hot.
Serves 6.
Yields
1 Servings