1 1/2 pound loaf
3/4 c Milk
3/8 c Water
3 c Bread flour
1 ts Salt
2 ts Sugar
1/4 ts Baking soda
2 ts Yeast
Cornmeal
This si a special bread, coated with cornmeal, so it
needs to be baked in a loaf pan in the oven. Heavenly
with orange marmalade.
Put all ing. in b/m except cornmeal. Dough setting.
When machine beeps, remove bread pan & turn out dough
onto floured countertop.
Grease an 8 1/2x 4 1/2 x 2 1/2-inch loaf pan; sprinkle
all sides with cornmeal. Place dough into prepared
loaf pan. With your hands, carefully press it evenly
into pan. Sprinkle the top with cornmeal. Cover and
let rise in a warm oven for 20 to 30 min or until
dough almost reaches top of pan. To warm oven
slightly, turn oven on Warm setting for 2 minutes then
turn off) Preheat oven to 400F & bake 25 min. Cool.
From
Yields
1 Servings