3/4 c Water
2 c Plus
1 tb Bread flour
1 tb Sugar
1/2 ts Salt
1/2 tb Applesauce
2 tb Parmesan (freshly grated)
1/2 ts Sweet basil
1/2 ts Garlic powder
1/2 ts Garlic paste (see note)
1 1/2 ts Yeast
From: Wendy Lockman wlockman@ra1.randomc.com
Date: Wed, 14 Feb 1996 08:57:32 -0500
Makes a 1 POUND LOAF. Add all ingredients in the order suggested by your
bread machine manual and process on the basic bread cycle according to the
manufacturer’s directions. Let the loaf cool before slicing.
NOTE: 1/4 t finely chopped garlic may be substituted for the paste.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
From the Meal
Yields
12 Servings