Ingrients & Directions
-Marie Frainier *DGCP02C*
1/2 c Water
2 c Plus (see below)
2 tb Bread Flour
1 ts Salt
1 Egg Beaters
2 tb Raisins
2 tb Dried cherries
2 tb Dried fruit mix
2 tb Milk
2 tb Honey
3/4 ts Vanilla extract
1/4 ts Dried lemon peel
2 tb Toasted almonds
2 ts Yeast (active dry)
NOTES : Plus just means add following ingredients 1 POUND LOAF
Yields
1 servings