Ingrients & Directions
1 1/3 c Water
1/4 c Molasses
2 tb Margarine; soft
4 c Flour; bread
2/3 c Oatmeal
2 tb Dry milk
1 1/4 ts Salt
2 ts Yeast; (regular or bread)
1) Remove bread pan; attach kneading blade.
2) Place all ingredients in bread pan in order listed.
3) Insert bread pan, close lid and plug in.
4) Select bread type: Press select until the number 8 is displayed (Sweet
Bread cycle).
5) Press start. Bread will be done baking in the number of hours indicated.
formatted by Russell Fletcher, gimplimp@teleport.com
Yields
1 Servings