Passover Chocolate Chip Kamish Bread

Ingrients & Directions


4 Eggs
2 c Sugar
3/4 c Oil
2 1/2 c Cake meal
3 tb Potato starch
1 c Chocolate chips
1 ts Vanilla
1 pn Salt

Mix all ingredients by hand(Actually use your hands to mix)Put in fridge
for 15 minutes to chill. form into 2 loaves on baking sheet. Top with
cinnamon/sugar. Bake @ 325 for 25 minutes, slice & lay each piece on it’s
side & top again with cinnamon/ sugar about 5-10 minutes each side.

Yields
1 Servings

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