FOR 1-1/2 LB. LOAF
BREAD INGREDIENTS
1 pk Yeast 1 c Beer; warmed
1 c Medium rye flour 2 tb Molasses
2 1/2 c All-purpose flour 2 ts Grated orange rind
2 tb Wheat germ 2 tb Butter; softened
1 ts Salt 1/4 c Warm water
MIX FOR WHIPPED BUTTER
1 Stick sweet butter -liqueur of your choice
1 tb Honey 1/4 ts Almond extract
2 tb Amaretto or any sweet
Add all “Bread ingredients” into pan, select white bread and push
start.
NOTE: The beer gives this hearty rye a magnificent taste. Serve this
bread with sweetened whipped butter.
From Loafing It by DAK
Yields
1 servings