-CREAM-
1 c Sugar
1/2 c Shortening
ADD
2 Eggs; one at a time
3 Banana; mashed
ADD
2 c Flour
1 1/2 ts Baking soda
1 sm Package of chocolate chips
Turn into a greased 9×5 loaf pan. Bake at 325 for aproximately 1 hour
or until mostly in center but not dry at the edges.
This recipe fill several categories. It is a Banana Bread recipe and
it comes from a very, very old Temple sisterhood cookbook. This is
the ONLY banana bread that ever enters our kitchen. Enjoy!
Yields
1 servings